Wednesday, September 28, 2011

more food from the summer

I didn't want to put up a picture of my dinner or lunch today because I had Chipotle in a bowl and that just looks like mush, and my dinner was same thing as "Dinner with Molly" except with different flavors and it didn't look nice. I made some soy ginger salmon that I rubbed with brown sugar, then marinated in a mixture of soy sauce, ginger, and garlic. It was good, but I think I went a little bit overboard with the sodium...I'll watch out next time. I also had green beans, which I guess I am also allergic to because I am so itchy right now.

Neal made california rolls this summer.

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