Saturday, January 31, 2009

Everything that is good in the world

the restaurant was dark but the sushi was so good
(crispy tuna roll (or something), egg something, rainbow roll, rock 'n' roll, and the wayland roll, salmon skin roll in the middle


bacon cheeseburger from stanleys

plus the next best things:

bacon ranch fries

some blurry quebec fries (gravy + cheese)

Friday, January 16, 2009

reverse chronological order

fried plantains


so delicious

no meat

4 me

not pictured: arman's burrito which i later ordered for myself

half & half super baked pasta + lots of cheese
garlic, olive oil, parmesan, tomatoes/parmesan, tomato sauce
(how can i rotate this photo without using iphoto because i hate iphoto)

some fried rice i made over Thanksgiving

Sunday, January 4, 2009

food from last year that is not in chronological order

Well, after looking at Vivian's super blog (post) with food pictures, here is the food of 2008, which everybody has already seen but my camera broke, my new one ran out of batteries, and my disposable camera is waiting to be developed, so I don't have any new pictures yet. But I will soon, especially since my parents bought me a new camera even though I told them I didn't want one, but they did because they want me to stop taking pictures of only food and instead take pictures of other human beings to prove that I interact with them on a semi-regular basis, which I am not sure that I do.

Starting with the greatest photo of my life which includes all two of my favorite things. Tell me if you can guess what they are.

Some spicy noodles from Korea that I could not eat

A dumpling from Xian

Some sort of noodle soup from a sketchy Japanese restaurant in Beijing. I am not sure why we went there but it tasted alright

Apple chocolate chip muffin cookie lump by yours truly and Taylor.

Vanilla cupcakes with orange zest creamcheese frosting also by me and Taylor

An exciting desert from the Met near the end of freshman year

The Jolly Roger (not so Jolly anymore)

Probably leftover sandwiches from some catering thing the Met probably did, now being passed off as cute sandwiches made for us. I bought it

Brickway breakfast day